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Okalee of Medina has a rare opening for a Culinary Director to join our team.
With the support of the home office dietitians, you will direct the overall operations of the Food & Nutrition Services department to ensure quality food and nutritional services are provided to our residents. You will also ensure our residents receive a first-class dining experience through supervising and staffing exceptional dietary aides.
This is a Full-Time, benefit eligible position.
Culinary Director responsibilities:
Culinary Director skills and requirements:
Location: Okalee of Medina is located in the West Metro.
Address: 4350 Chippewa Court, Medina MN, 55340
Landmarks: Our community is located just west of Plymouth off Highway 55 in the quaint town of Medina. We are just 10 miles from Maple Grove, 13 miles from Golden Valley, 18 miles from Brooklyn Park/Center and Buffalo.
About Us:
Okalee of Medina is a senior living community providing independent living, assisted living, care suites and memory care options allowing our residents the ability to age in place. An amenity-rich, wellness-focused lifestyle community for older adults, Okalee of Medina is located in a serene, natural setting, yet with easy access to Highway 55.
Job Type: Full-time
Pay: From $25.00 per hour
Benefits:
Experience level:
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Work Location: In person
Full Time
$93k-125k (estimate)
04/28/2024
08/25/2024
The job skills required for Culinary Director include Food Service, Leadership, Assisted Living, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Director. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Director. Select any job title you are interested in and start to search job requirements.
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Culinary Director oversees the creation and preparation of food.
03/23/2022: Saint Cloud, MN
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